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Chops, Ribs
Ingredients:
4 Veal Rib Chops (cut 1inch (2.5cm) thick)
to taste: salt and pepper
Instructions
Broil Veal Rib Chops on grid over medium coals, turning once.Broil chops 12-14 minutes or until meat thermometer registers 160F. (72C)Season with salt and pepper, if desired.